I do not stick to rules when cooking. I rely on my imagination

I walked down to the station with them, and then wandered through the streets of the little town, finally returning to the hotel, where I lay upon the sofa and tried to interest myself in a yellow-backed novel. The puny plot of the story was so thin, however, when compared to the deep mystery

I do not stick to rules when cooking. I rely on my imagination

I walked down to the station with them, and then wandered through the streets of the little town, finally returning to the hotel, where I lay upon the sofa and tried to interest myself in a yellow-backed novel. The puny plot of the story was so thin, however, when compared to the deep mystery through which we were groping, and I found my attention wander so continually from the action to the fact, that I at last flung it across the room and gave myself up entirely to a consideration of the events of the day.

Supposing that this unhappy young man's story were absolutely true, then what hellish thing, what absolutely unforeseen and extraordinary calamity could have occurred between the time when he parted from his father, and the moment when, drawn back by his screams, he rushed into the glade? It was something terrible and deadly.

Salmon and quinoa dish
Photo by Ella Olsson / Unsplash

What could it be? Might not the nature of the injuries reveal something to my medical instincts? I rang the bell and called for the weekly county paper, which contained a verbatim account of the inquest. In the surgeon's deposition it was stated that the posterior third of the left parietal bone and the left half of the occipital bone had been shattered by a heavy blow from a blunt weapon. I marked the spot upon my own head. Clearly such a blow must have been struck from behind.

Cooking is a philosophy; it's not a recipe

That was to some extent in favour of the accused, as when seen quarrelling he was face to face with his father. Still, it did not go for very much, for the older man might have turned his back before the blow fell. Still, it might be worth while to call Holmes' attention to it. Then there was the peculiar dying reference to a rat. What could that mean? It could not be delirium. A man dying from a sudden blow does not commonly become delirious. No, it was more likely to be an attempt to explain how he met his fate. But what could it indicate?

You don't come into cooking to get rich

I cudgelled my brains to find some possible explanation. And then the incident of the grey cloth seen by young McCarthy. If that were true the murderer must have dropped some part of his dress, presumably his overcoat, in his flight, and must have had the hardihood to return and to carry it away at the instant when the son was kneeling with his back turned not a dozen paces off. What a tissue of mysteries and improbabilities the whole thing was! I did not wonder at Lestrade's opinion, and yet I had so much faith in Sherlock Holmes' insight that I could not lose hope as long as every fresh fact seemed to strengthen his conviction of young McCarthy's innocence.

Cooking is like anything else: some people have an inborn talent for it. Some become expert by practicing, and some learn from books. - Laurie Colwin

It was late before Sherlock Holmes returned. He came back alone, for Lestrade was staying in lodgings in the town.

"The glass still keeps very high," he remarked as he sat down. "It is of importance that it should not rain before we are able to go over the ground. On the other hand, a man should be at his very best and keenest for such nice work as that, and I did not wish to do it when fagged by a long journey. I have seen young McCarthy."

"And what did you learn from him?"

"Nothing."

"Could he throw no light?"

"None at all. I was inclined to think at one time that he knew who had done it and was screening him or her, but I am convinced now that he is as puzzled as everyone else. He is not a very quick-witted youth, though comely to look at and, I should think, sound at heart."

"I cannot admire his taste," I remarked, "if it is indeed a fact that he was averse to a marriage with so charming a young lady as this Miss Turner."

Photo by Maarten van den Heuvel / Unsplash

"Ah, thereby hangs a rather painful tale. This fellow is madly, insanely, in love with her, but some two years ago, when he was only a lad, and before he really knew her, for she had been away five years at a boarding-school, what does the idiot do but get into the clutches of a barmaid in Bristol and marry her at a registry office? No one knows a word of the matter, but you can imagine how maddening it must be to him to be upbraided for not doing what he would give his very eyes to do, but what he knows to be absolutely impossible.

Believe in your cooking skills but never stop improving
This is my boss, Jonathan Hart, a self-made millionaire, he’s quite a guy. Thisis Mrs H., she’s gorgeous, she’s one lady who knows how to take care of herself.By the way, my name is Max. I take care of both of them, which ain’t easy,’cause when they met it was MURDER! Children of the sun, see yo…

It was sheer frenzy of this sort which made him throw his hands up into the air when his father, at their last interview, was goading him on to propose to Miss Turner. On the other hand, he had no means of supporting himself, and his father, who was by all accounts a very hard man, would have thrown him over utterly had he known the truth. It was with his barmaid wife that he had spent the last three days in Bristol, and his father did not know where he was.

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